デューク澁澤
⭐︎
Today is a one-day business trip to Sendai.
Finished work at 17:00 and went to my usual restaurant in front of the station for an hour.
There was no Shinmasa, but there was Jyushidai.
I was told that it was an alcoholic sake, but actually I don't know anything about it.
The owner said it was over 20,000 yen on the internet...
880 yen/unit, a little short.
It is still sweet. But it has a full-bodied flavor.
I can't tell that it's been aged for a long time.
A marriage with fried oysters 😎.
It's delicious, no doubt about it.
I'm already in highball on the shinkansen 🚅.
Japanese>English
マナチー
Good evening Duke, I envy your marriage of fried oysters and Jyushiyo 😍I see you have such a nice restaurant in front of Sendai station 😋I would love to go there👍.
Japanese>English
デューク澁澤
⭐︎
Good evening, Mr. Manachy.
I finally made it home.
This restaurant is located next to the hotel we use for meetings and banquets in front of Sendai station.
I found out today that they even have Shinsei.
I have to come back 😢.
Japanese>English
遥瑛チチ
Good evening, Duke Shibuya!
Wow, in addition to the Jyushiyo, there is also fried oysters: ❗️
It's a perfect marriage of the two: ‼️
Looks delicious🤗
Japanese>English
デューク澁澤
⭐︎
Thank you for your comment, Chichi. 🙇♂️ It was my first time in Sendai in a while.
I also had raw oysters and boiled parsley 😎It goes well with sake 🙌
Japanese>English