shitakke
Bitter and dry. Immediately after opening the bottle, the bitterness is evident, but as the temperature rises, the taste gradually becomes clearer and clearer. The acidity comes out and gives a fuller impression. It's made from 100% Yamada Nishiki, but there is no nuance to it. Surprise⁉︎ This is the kind of sake you want to drink with fried chicken or other strong-flavored snacks!
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