Muso守拙 純米吟醸 生詰原酒
ぴーたま
Autumn flavor and spiciness with a little bit of acidity 🍶.
Fresh grape-type ginjo aroma.
Umami with a balance of umami, weak acidity and a bit of bitterness. 😋😋😋😋
It is so dry and refreshing that you can feel the umami. No bitterness.
No gasiness.
The hint of aroma is pleasant.
Delicious cold sake. It is easy to drink.
The story that it was made with Koshitanrei grown by the former toji is also available at ☺️
3,000 yen without tax
Added on October 10
I am curious about the vertical axis of this graph on the NHK page
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