Miwasakura純米にごり おかゆ
ペンギンブルー
I thought this would be interesting.
It is very thick and thick, just like a ditch. The appearance.
It has an aromatic aroma and a malted rice aroma like amazake (sweet sake).
In the mouth, it tastes like cracked dried radish...?
It has a sour and matured taste like pickled radishes.
Surprisingly, it is very addictive and tasty.
Japanese>English