さるのこ
Yum! I've met it.
The ginjo aroma is elegant, with a refined sweetness and sharpness, and it goes down like water.
The sweetness is refreshing and clean, like a melon.
It is a very modern taste. I was surprised.
The flavor doesn't stay thick in a bad way, so it can be used as a sake during meals.
It makes you want to drink more and more...
Japanese>English
あねさん
And it's cheap! (For a Junmai Daiginjo)
right?
Japanese>English
さるのこ
I guess so! I'll keep you posted! It's like that😁.
Japanese>English