Logo
SakenowaRecord your sake experiences and discover your favorites
Nanbubijin大吟醸大吟醸
alt 1alt 2
おにぎり処 あみ
11
しんしんSY
15 events Tonight is really all about the awesome sake! This advanced sake from Nanbu Bijin It was delicious! a lot of knowledge Nanbu Bijin's Daiginjo is a special sake made from Yamadanishiki and Ginotome, specially cultivated rice from Ninohe City, Iwate Prefecture, which is polished to less than half its "special" quality. It is a well-balanced, light-bodied daiginjo with a gorgeous aroma and a beautiful, moist, clean quality that still retains its sweetness and umami. Ingredient rice Yamadanishiki, others Rice polishing ratio 40 Water used for brewing: Orizume-Basenkyo subsoil water (medium-hard water) Yeast: Giovanni, etc. Sake meter degree +5 Alcohol level 16 Acidity 1.3
Japanese>English