金猫魔
Morohashi Shuzo's Keitora, freshly shiboritate from the November warehouse!
Gentle aroma
Mellow mouthfeel
Clear like water with a hint of sweetness.
The fresh, punchy, rich umami of the unpasteurized sake has a
The sharpness is quickly withdrawn.
The taste is light and dry, with a strong finish.
It has a strong presence even when served with a meal.
It is best served cold with a sip or on the rocks.
It is good on the rocks.
Tonight my wife is at the Dome with Sekzo.
=== Ingredients: Rice (domestic), rice malt (domestic rice)
Ingredients:Rice(domestic),Rice malt(domestic)
Rice used: Niigata rice
Rice polishing ratio: 65
Alcohol content: 17-18%.
1,436 yen per 720ml
=== The price
★★★★☆☆☆
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