Y.Tokushige
It's been a while since I've had a pineapple! Fruity with a tangy acidity and astringency at the end, and sweet but not sweet aftertaste, so it has a nice sharpness.
As a food wine, I would choose it with a meal!
Sake rice→Gin-no-Yume produced in Kochi Prefecture
Rice polishing ratio→50
Alcohol content→14%.
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