しんしんSY
Let's go to Nagano since we have traveled southward from Tohoku!
Kawanakajima, I asked for a sake that reminded me of Genshu Mai, but it was a solid muddy sake!
It is not too sweet and not too spicy with a strong sense of rice.
Still, we finished it in no time... Let's try the next one!
Knowledge
Rice used for the brewing...100% domestic rice
Rice polishing ratio...65
Sake degree...-27
Acidity...1.8
Amino acidity ... 1.4
Alcohol percentage ... 15
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