鯉する鴎
I'm in tired mode after working overtime this week 😭
For recovery ❤️🩹... need to heal ourselves 🏥❗️
And so... 😆 (yeah)
Weekend's annual opening ceremony 🍶✨
It's been a while since I've had a lot of sake from Kyushu... so this is Aomori's Tasake 🌾😁.
When I opened the bottle, the ginjo aroma was quite strong and fruity, like apples ✨.
It's one of those that gets you excited before you even drink it ⤴️🥰
And then...take a sip... 😌!
A harmony of sweetness and umami in the mouth 🎶.
A little bitterness at the end, but the taste is just right🙆.
The finish is exquisite, neither sharp nor long lasting, with a taste that will linger 😘.
Speaking of Tasake...I personally have an image of it as a delicious food sake 😋, but this one seems to be more suitable for before and after dinner 👌👌.
Well, what happens tomorrow ⁉️😁
ps...it's been a long time since I've had a Tasake Tokujun 😓😓...
Day 2🗒️
The ginjo aroma is still the same, I'm grinning the moment I open it😍 lol
I think it has more umami than yesterday 🤔❓
It tastes juicy and fresh 👌.
Japanese>English
ジェイ&ノビィ
Hello, koi gulls 😃.
We have a bottle of this in our fridge too 🤗.
It's been a while since I've had tasake, but I see it's suitable for before and after dinner! I'll take a look at it 👋
Japanese>English
鯉する鴎
Hi Jay & Nobby, ☀️
It could be good with a light salad 🥗 that doesn't have a strong flavor statement 🤔.
Personally, I would have preferred to drink it on its own 😆.
Japanese>English