kemu
Ingredients Rice (Uonuma rice), Rice malt (Uonuma rice)
Rice used: 100% Uonuma rice suitable for sake brewing
Rice polishing ratio 48
Alcohol content: 14% or more but less than 15
Gorgeous and fruity! It is like a pineapple!
It has a refreshing taste with just the right amount of umami, mildness from the sake residues, and citrus bitterness.
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