Logo
SakenowaRecord your sake experiences and discover your favorites
Fudo白麹&林檎 純米生原酒純米原酒生酒おりがらみ
alt 1alt 2
alt 3alt 4
家飲み部
48
鯉する鴎
To overcome and beat the heat wave 🥵, you need a good supply of alcohol 😎. And what's easier to drink than a light, refreshing drink? So...❗️ this is all I have ‼️🤣 I've been drinking Fudo from my hometown, Chiba, for a long time 😏. Blowout warning ⚠️ is true... 😱 I opened it carefully, but when I opened the outer stopper about halfway, my left hand that was holding it lightly flew off 💧. Fortunately, the contents did not blow out and I was safe.... The immobilizer I drank before also blew out, so please be careful💦. Now to get back on track... first the aroma is a nice apple 😍. And first the top clear... the first sip gives me a pithy feeling on the tip of my tongue 🫧 with more lemon🍋 and greffle than apple🍋 ❗️ but it's still good before stirring 🤤. Then stirred the second cup: ❗️ The flavor is now even more delicious ⤴️ and the lemon taste is much stronger due to the white malted rice 👌. It reminds me of Senkou's Kabutomushi, which has a stronger juwatto taste 🤔. This is... unstoppable🤣 lol. See the picture for the difference between the supernatant and after stirring 😆. If you like a generally light taste, you can't go wrong👍. In terms of beer...I guess I'm more of a Super Fat Rye guy than a Fat Squeeze guy. ⁉️ lol The second day is more lemony 🍋 flavor ⤴️ Easier to drink than the first day 🍸.
Japanese>English
ジェイ&ノビィ
Good evening, Mr. Koi Suru Gull 😃. Definitely delicious Fudo-san with white malted rice & apple acid. ‼️ The label has changed and it's easier to capture the word Fudo 😄.
Japanese>English
鯉する鴎
Good evening, Jay and Nobby! I learned the lesson from the last time the cork flew out on my first drink... I opened the outer cork with my right hand while holding it down with my left, but I didn't expect it to fly out so far 💧. The taste change from a strong juicy one on the first day to a Senkou-like one on the second day was quite interesting 👌.
Japanese>English