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SakenowaRecord your sake experiences and discover your favorites
Musubi Yuiきたしずく 亀口直汲み特別純米原酒生酒
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家飲み部
54
miccchi
. 🦋🎗Kiyuiyui Kitsushizuku Kameguchi Nao Kumi🎗🦋.    Special Junmai Nama-zake This is the first "Yui Yui" I've had at home. I bought two kinds to compare 😛🔴🔵. The first day was a light blue Kitashizuku💧. Ginjo aroma from the glass ~✳︎. Fresh, delicious aroma, and my hopes are high!!! ✨ The piquancy of the sake is outstanding. Fresh, light flavor and sweetness😋. There's a hint of bitterness in the second half. More than that, it has a refreshing sharpness✨✨. Overall, the impression is of "sweet and savory". Delicious ☺️ Alcohol content] 16%. Rice used: 100% Kitashizuku Polishing ratio] 60 #YuiYui #Yuki Shuzo #Ibaraki Prefecture Sake
Japanese>English
休肝鳥
Good evening, miccchi 😃You went to Yui Yui 😁I drank both and they are delicious ❗But I think the quintessence of Yui is Yumachi 😋. I'm looking forward to it since I'm still waiting for the 38% Akaban Oumachi pure Daijousei 🎵.
Japanese>English
千鳥足
miccci Good evening 🙋♀️. I'm curious about Yuki silk yui 🙈💕 I can't wait to see which of the 9 varieties are at the liquor store we do business with😊. I've been curious about Kitashizuku 🌾👍I wish they had the first star too ☺️.
Japanese>English
マナチー
Good evening miccchi, Yui Yui is one of my favorite brands of Ibaraki sake 🙌Kitashizuku is refreshing and delicious 😆♪ Enjoy the Omachi here, it's so good 😋.
Japanese>English
miccchi
Good morning, restless bird 🌟. That's amazing!!! High spec yui 😳👏 that's exciting to drink 🥰. Yui's quintessence is Omachi📝I'm learning so much☺️.
Japanese>English
miccchi
Good evening, Mr. Staggerfoot 🙋♀️. That's a cute label for Yuki Tsumugi 🎗💖 There are 9 varieties! The first star is yellow-green, right? 🍀I can't wait to see which one you come across 😆.
Japanese>English
miccchi
Good evening, Mr. Manachy. I'm glad you've been drinking a lot of YuiYui❣️It's definitely become my favorite brand of Ibaraki sake too🥰. I see Oumachi has a very good reputation here! I'm learning a lot 🤤.
Japanese>English