しんしんSY
On this day, there were many ogara-mi-gara and muddy sake.
One of them (a gem) we selected
extensive knowledge
Alcohol content: 16
Sake degree: -1.6
Acidity: 1.5
Rice used: Fusakogane/Yamadanishiki
Rice polishing ratio: 50
Condition: Nama-shu
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