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Murayu生貯蔵酒
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いかの墨
71
Miki
Kazu Murayasu Today, considering various intermediate points for a class reunion, we meet in Omiya* at a restaurant that promotes Niigata's sake snacks*. Recent status report blooms*. Second glass. This is my first time drinking Murayu. The aroma is floral and sweet, with a dry and fruity note, but I guess it wasn't a flower after all. As a food sake, it goes well with hegisoba, firefly squid, fried white shrimp, etc.*. I went to the next restaurant to try one more*.
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tkmts
Miki-san ♪ Sashimori looks so delicious 😋! It's nice to drink outside👍
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Miki
Mr. tkmts! In addition to the sashimi, the restaurant's cuisine was actually moderately good, as the rice cooked with Niigata Koshihikari rice was also very tasty*.
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