YSTJ
Jikin Junmai Ginjo Mie Yamadanishiki Nama
The mellow, banana or slightly pineapple-like heady aroma invites you to take a sip, and you feel a pleasant gaseous sensation.
The sweetness and umami of Yamadanishiki fill the mouth with a thick texture.
The elegant acidity and refreshing bitterness are accompanied by a lingering umami aftertaste.
This is a bottle that offers the best balance!
Japanese>English
ma-ki-
Good evening, YSTJ!
The balance of Jikin-sama is great 😋.
I've only ever had Mie Yamadanishiki in the hi-iru style, so I suddenly want to try the nama-shu as well 😊.
Japanese>English
YSTJ
Good morning, ma-ki-.
Yes, it is true! I think the fire-entering one is more balanced, but the freshness is also hard to throw away, so I can't decide between the two 😆.
Japanese>English