ヒロ
☀️
Sweetness is minimal 😐.
Almost no fruity 😑.
The umami of the rice 🌾 glides down the throat.
Although there is little ginjo aroma and it is plain, it is a hard and fine dry type typical of Hyogo.
You can tell the quality of the workmanship 🤗.
Is it a new dry style called summer dry 🤔?
The road to becoming a dry meister is a long one... 🤣
Japanese>English
ジェイ&ノビィ
Good morning, Hiro 😃.
This! It's one we must drink ‼️ new style 🍶I'd like to check it out 🤗
Japanese>English
ヒロ
Hi Jay & Nobby 😃.
We've been waiting for your comments on ❗️ and we hope you'll try this one 😁.
I would like you to find out if this new benchmark in the dry wine industry called "Summer Dry" is really the real thing 😆.
Japanese>English