パーム農家
A special junmai of Zanso Horai using white malted rice.
Transparent with a slight yellow tint. When it is cold from the snow, you can hardly feel the scent of the top of the bottle.
In the mouth, the refreshing acidity from the white malted rice spreads easily with a fine bubbling sensation. It also has a slightly yogurt-like flavor. The lingering aroma is apple-like.
Ah, it has been a long time since I have tasted Zanzou. I've been drinking mostly Tokyo sake for a while now. If I have more chances to visit Tanzawa or Odawara, my fever for Kanagawa will be rekindled...
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