しんしんSY
Issues that are hard to meet due to rain.
We have only encountered them four times in the past.
I have not been able to see any other brands except Mishina, Marugen, and Koko no Ie, san!
I chose it because of its bright blue and green color!
Apple
It was my favorite flavor of the day!
It surpassed the appleiness of Tasake!
I checked and found that there are 28 other types besides the apple san 77!
I'll try to find some more!
knowledge
Ringo acid yeast (№77).
The difference from №28 is that it produces a fresher, fresher green apple-like aroma.
This is the best combination with the delicate flavor that only Yamada-Nishiki can offer.
Ingredients: Rice (domestic), rice malt (domestic)
Yamadanishiki produced in Tojo, Hyogo Prefecture
Rice polishing ratio: 60
Sake degree: -7
Acidity: 2.5
Alcohol content: 14
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