金猫魔
We need a lot of sake at the end of the year, and we are grateful for this overwhelmingly cosy, winter-only Keitora, Ryu no Nama Sake! The label is refreshingly impressive, with white letters of Keitora on a blue background and a dragon in the back.
I am happy to find many cheap and tasty sake during the freshly squeezed season. It doesn't fit in the fridge, but that's not a problem since the outside (storage room) is a natural refrigerator.
Today, as is customary, we eat a large amount of freshly pounded rice cakes while watching the recital. It's Mrs. Mochi again this year, isn't it? It's been a year of many things musically, too.
The aroma of gorgeous bananas.
Smooth and smooth,
Fresh and tasty, light and dry,
The mouthfeel is clean but firm,
It has a refreshing yet firm mouthfeel and a good sharpness,
It's delicious!
=== Ingredients: rice (domestic), rice malt
Ingredients: rice (domestic), rice malt (domestic), brewing alcohol
Rice polishing ratio: 65
Alcohol percentage: 15-16
Sake degree: +6.0
1,800ml 2,000yen
===
★★★★☆
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