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SakenowaRecord your sake experiences and discover your favorites
Atagonomatsuはるこい
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ちゃそ
More and more red yeast sakes are coming in for spring. Today we have Atago no Matsu no Harukoi. It is a staple of this time of year. I forced myself to match it with sashimi for dinner, but I thought it was obviously not the same. So I re-drank it with strawberries for dessert after dinner. It is full of oli and sweet and sour. It goes well with strawberries. This is a sake that requires attention when opening the bottle, but this year we were able to open the bottle easily without any spills. I would like to buy another bottle and drink it during the cherry blossom viewing season. If it is not sold out, I will buy another bottle 😊.
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ポンちゃん
Hi Chaso, 🌧️ I got this sake today ❣️ It looks like it's good with sweet and sour things! I'm looking forward to drinking it😄
Japanese>English
ちゃそ
Hi Pon 😃. Yes, it is. I heard it has a sake level of -50, so I think it would be good as an after-dinner drink with some fruits or sweets.
Japanese>English
えりりん
Chaso-san konbanhas 💦💦. I have to go buy this💦. I love it so much I want a bottle 🥰.
Japanese>English
ちゃそ
Good evening, Eririn 😊. There were only a few left at the store I go to. It seems to be a very popular sake, so you'd better hurry!
Japanese>English