hoshiaki
Special Junmai 🍶Amajo Dry ✨.
Light, refreshing ✨. Dry. Kire. Thin and melon-like. It will wash down the striped horse mackerel sashimi. Goes well with geso wasabi or something 👍Finish is salted yakisoba noodles with fresh sakura shrimps 🦐I tend to eat too much when drinking alone .
Umi to @Takadanobaba 20240426
Japanese>English