パーム農家
It was getting hot, so I stopped by the liquor store thinking I'd have a lemon sour with Kinmiya and Tomomasu, and I bought a bottle of Kangiku without even thinking about it. The aroma is fresh and fizzy. It is not very fruity, but I feel it is a good example of a modern production of sake with a strong effervescence and a bit of fruity flavor. I ended up buying some Kinmiya as well. I have no regrets.
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