KiritsukubaBLUE ROSE
アラジン
GW Sake (2)
A test brew of a new rose yeast collected from roses in Ibaraki Prefecture🍶.
Misty nigori with well-mixed tailings.
Very nice aroma of sweet melon and banana, with powdery nuances and sweet and sour notes of koji.
Good sweet and refreshing aroma with a melon soda feel, with an occasional fresh greenness of melon.
The texture is rounded, and the entrance is dry and refreshingly acidic, spreading pleasantly with a gas shriek.
There is a mellow sweetness and umami, and a tight bitterness added to the overall taste, giving it a pear-like sensation 🍐.
There is also a freshness of blue melon sensation in the hint of aroma, while the chirichiri of gas and acidity are crisp as it goes through.
The lingering finish is medium, leaving a bitter astringency on the tongue.
Delicious. ☺️
The taste is similar to Kirizukuba's first pressing light nigori, but Blue Rose is more bitter on the palate and the aroma is gorgeous and sweet.
The clean, tight, refreshing pear-like mouthfeel with a gorgeous aroma makes it more gorgeous. ☺️
By the way, this sake also has brewing alcohol added, but you can almost never tell unless you are told😳.
It's a wonderful two-flower sake, and I got to add a little GW flair to it 🥀🌹.
Japanese>English
ジェイ&ノビィ
Hi Aladdin 😃
Kiritsukuba is another one I'm interested in! This one has a beautiful label🌹😊Test brew with rose yeast😳This drinking comparison requires Aladdin's descriptive skills🤗Great 👍
Japanese>English
アラジン
Good evening Jay & Nobby 😃.
I thought the two bottles would be similar as they both have the same toji, same rice and yeast from roses, but they were totally different 😳.
I liked the opening changes and especially recommend this Blue Rose 😊.
Japanese>English
ヤスベェ
Good morning, Aladdin 😀
It's like a gorgeous sake from a gorgeous bottle that fits perfectly 😀.
I've heard that the initial blueprint of the master brewer determines the direction of the flavor of the sake, and the master brewer who can make this difference is amazing😇.
Japanese>English
アラジン
Hi Yasubeyesan 😃.
I can't say it all here, so please ask Mr. Kawada of chuin or Mr. Chikara Urasato for more details if you have a chance, but I think his sake quality design and brewing skills are amazing 😉.
Japanese>English