こまっちゃん
The week is over ‼️ and now we're off to bliss 😇
Let's start with the first sip. The standing aroma is not as much as I expected, and there is a slight hint of koji and alcohol.
In the mouth, there is a refreshing gasiness, juicy, light sweetness and umami, and a pleasant bitterness that refreshes the palate at the end.
With pork belly cutlet. I paired it with yuzu ponzu (citrus ponzu citrus juice) and wasagarashi (Japanese mustard) instead of sauce. The sweetness of the fatty pork belly, the freshness of the yuzu flavor and acidity, and the accent of the wasagarashi go well together 😄The sweetness and umami of the sake became stronger and even more delicious because of the desire not to be defeated by this flavor 😋.
Rice] 100% Fujioka Fukuda Farm rice
Polishing ratio] 60
Alcohol content】15度
Pork belly cutlet
Price including tax】1,628 yen
Japanese>English
ジェイ&ノビィ
Hi Komacchan 😃
I hope you are enjoying your moment of bliss 🤗
The ponzu and Japanese garlic ‼️ sure do go well together 😋.
It seems to bring out the best in Luka 👍.
Japanese>English
こまっちゃん
Jay & Nobby, we're enjoying it 😄It's even more delicious before the holidays. ☺️ Master Luca really pulled it off. ‼️
Japanese>English