ゆーへー
Slightly thickened, with a pineapple aroma, but with a watery, clean aftertaste.
The logo, which looks like it could have been from the Meiji era, contrasts with the pop wallpaper-like label, which is stylish.
Since I still have only a vague idea of what Omachi is supposed to taste like, I wondered if it would be okay to try a sake rice bind.
Japanese>English