熊谷 朋之
The third bottle was Takachidai Junmai Ginjo Unadjusted Nama Shu Akita Komachi.
It is a representative of the sweet and tasty type.
It is famous for "Hiragana Takachiyo never fails me," but how about Kanji Takachiyo? How about Takachiyo in kanji?
I took a sip.
Oh, it is as sweet and tasty as I expected.
It is very clean, soft, and spreads well in the mouth.
It has a very straightforward taste, and if you drink it as it is, you will find that you can drink it without any alcohol!
It is such an easy-to-drink brand.
Very tasty! Thank you!
Postscript.
The fourth bottle was the Teisho Toranomaki that I raised the other day, so I will pass on it this time.
This one also received very high praise. 😁
Actually, there were also Raifuku Junmai Namaizu, Kame no Kai Junmai Ginjo Yellow Label, and Yamamoto Dodara, but we ran out of time.
We couldn't finish them because of the strict 2-hour all-you-can-drink policy due to the way we work.
The remaining three bottles were all given to the bank employees who were concentrating on their entertainment.
The event ended with a development that I am not sure if it was a celebration or not.
Thank you very much! 😁
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