Takachiyo59たかちよ 森のくまさん
Hiz
What a naming w
I didn't know there was such a thing as Takachiyo.
I didn't know it was the name of sake rice.
My personal preference
65/100
Appearance
[Tint].
Colorless and transparent
[Viscosity]
Slightly low
Aroma
[Strength]
Ginjo Aroma ★★★☆☆☆☆
Ingredient Aroma★☆☆☆☆
Aged aroma: ☆☆☆☆☆
Others☆☆☆☆☆
[Examples]
Refreshing aroma with a hint of mint
[Complexity]
Somewhat simple
Taste
[Attack] Medium
Medium
[Texture]
Good sharpness
Tight
[Taste]
Sweetness
Acidity
Bitterness☆☆☆☆☆
Umami: ☆☆☆☆
Other☆☆☆☆☆
[Specific flavors]
Light sweetness
Sharp acidity and bitterness
[Complexity]
Somewhat simple
[Sweetness/Spiciness]
Sweet☆☆☆☆☆☆☆☆☆☆☆ dry
[Aroma] Low
[Lingering] Short
[Classification by flavor characteristics]
Sake with fragrance
Sake with a fresh taste
Mellow sake
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