しんしんSY
Label on a yakitori skewer.
I'm pretty sure I drank one of these the other day.
But the label seems to be a different color
Last time it was brown
This time it's dark blue 🟦.
Indigo Label
This is the successor to the brown one we drank last time.
This time it's clear, not as pale as the last time.
A little spiciness was the same.
Knowledge
Rice: Domestic rice
Polishing ratio 60
Alcohol 14%.
Yeast No. 9
Sake degree +3.5
Acidity 1.6
Japanese>English