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Takesuzumeひやおろし 槽搾り 純米酒 2023純米ひやおろし
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90
さなD
Rice used is Gohyakumangoku Good balance of sweetness and bitterness! It also has a nice fullness and sharpness that is typical of hiyaoroshi. ❗️
Japanese>English
而今おじさん
Hello Sana D., I love Takejaku! The master of a sake tasting restaurant in Namba recommended it to me and it was great!
Japanese>English
さなD
Hello Uncle Jigen 😃 I haven't had Takejaku-san many times, but as you say, it is a delicious sake ‼️
Japanese>English
而今おじさん
Hello Mr. Sana D. The master of the restaurant recommended Tagaji and Takejaku to me and I became a fan of both at first sight. I drank Tagaji and Takejaku and became a fan of both at first sight. I recommend Tagaji too!
Japanese>English
さなD
Hi Uncle Jiang, Hello ❗️ Thank you for the information. I had a good impression of Tagaji once before, too. I still don't know of any stores that take it up!
Japanese>English