金猫魔
The liquor department is full of summer sake.
Blue bottles are nice and cool, but
but why is it so cold this week...
Echigo-zakura, famous for its reasonably priced daiginjo
Echigozakura is a regular winner of the "Best Sake in a Glass of Wine" award.
Echigo-zakura Sake Brewery, located along the national highway by Lake Hyouko where swans fly in large numbers, is a high-tech, curious place where sake brewery tours are conducted in VR.
Today, I bought a bottle of low-temperature fresh-stored sake.
It has a sweet, fruity, gorgeous aroma.
Mellow and smooth on the palate.
Thick sweetness and umami.
It has a thick sweetness and umami, and is slightly dry with a refreshing finish.
It has umami, and is easy to drink without any peculiarities.
It is easy to drink, and the drink goes down smoothly.
The taste and the affordability make it a true table-top daiginjo.
=== Ingredients
Ingredients: rice (domestic), rice malt (domestic), brewing alcohol
Rice: Niigata rice
Polishing ratio: 50%.
Alcohol content: 16%.
1,202 yen per 720ml
===
★★★★☆
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