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Izumibashi「む」純米生酛
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泉橋酒造 酒蔵SHOP 酒友館
蔵元部
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☀️ I had some business in Ebina, so I stopped by Izumibashi. I was looking at the store and saw the words "limited quantity"... I was attracted by the limited quantity and bought it 😆. It is completely amber 🟡. It has a strong sour taste. But not alcoholic. As the label says kiwi🥝, it is indeed kiwi🥝🤔. Feels like a strong mouthfeel, similar to the cold sake of "Rumiko" I had in Nagoya. I'll try heating it up🍶🔥😏. Point the thermometer 🌡️... and.... From 60°C 😉. Too much acidity, harsh mouthfeel, and a strong hackles 😣. I feel like I've been hit with a bang... 😱 Cooled down to about 40°C. The sourness is gone and there is a grapefruit sweetness 🙄. The sourness is there but diffuse and honest. This is good 🥰. It's hard to believe that heated sake 🍶 can change so much with temperature 😓.
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