ことり
ShinshinSY has left for a class reunion 🚌 J&N and Kotori are going to have a few more drinks ⤴️ in Utsunomiya🐾 Part 7
I'm interested in [Sake made exclusively for Sushi under the supervision of Sushi chefs in Hokkaido] 🙄.
It has a soft, modern, slightly dry and refreshing taste. It's perfect as a food sake 😋 It's also a nice contrast to Toyo Bijin 😋.
...Now that the 4-gouge bottle given to us by Shinshin-san is empty, it's time for us to go home, right?
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