ちゃそ
The second bottle today will be Basin No. 2 from Tenka Nishiki.
It is from Fukumochi Sake Brewery.
I have had a Honjozo in the past, but this will be the first time.
I remember that it was originally delicious, but I have the impression that the quality of the sake has improved considerably.
The aftertaste from the umami type is sour and rather refreshing.
I remember this aftertaste from my memory, and I found it to be Niimasa No. 6.
To be honest, I got the impression that this sake is not at the same level as ordinary sake.
I would like to pay attention to this sake brewery, even though it has a very small amount of stones.
I think it has the potential to become the No. 1 sake brewery in Mie in the future.
Japanese>English
3KAN4ON
Nice to meet you, Chaso 😃.
Amakanishiki is delicious, isn't it?
I've only had the honjozo, but if I see it in Tokyo, I'd love to buy it 😍.
Japanese>English
ちゃそ
3KAN4ON, thank you for taking the time to share this with us😊.
I think it is not so well known because of its small production, but those who have had it know it is delicious.
It is my first priority to buy it when I see it.
Japanese>English