しんしんSY
Mr. Fatty, who celebrated his birthday in March, joined the celebration party with us!
Mr. Fatty gave us two bottles of sake!
Let's enjoy Miyagi's famous sake in Sendai 🍶🍶.
First, Koganezawa!
The sake taster commented that this combination is the same as last year's DATE 7 sake brewery.
Yes, it was!
Beautiful light blue label!
The "Yokikotokiku" Junmai Daiginjo was fruity and very delicious!
We celebrated with a beautiful label and taste!
Thank you 😊
extensive knowledge
The rice and yeast used for this Junmai Daiginjo are different every year to give form to the construction and challenge of brewer Yuri's brewing techniques. This year it is "Gohyakumangoku" and "No. 9 yeast". The aroma is gorgeous, reminiscent of pineapple, and the fine texture of the rice gives it a soft, clean taste. The crisp acidity enhances its youthfulness and makes it refreshing.
Rice / Gohyakumangoku
Polishing ratio / 50%.
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