しんしんSY
Kameizumi, a brand that has been on my mind recently
This time, not CEL24, but Koiku 63.
It was a fruity sake, but tasted different from CEL
extensive knowledge
Rice/Kaze Naruko (Kouiku 63)
Rice polishing ratio/55
Alcohol content/16.5
Sake degree/+5
Acidity/1.5
Amino acidity/1.0
Yeast/Kochi yeast (AA-41)
Japanese>English