しんしんSY
We grilled some big shiitake mushrooms and had our favorite Tsukune skewers with cheese 🧀.
The next sake was another one I've had a few times, Kaminokawa Taisetsu's Toku Jun Kitashizuku Nama!
It's a special pure sake, but it's a fresh sake with no impurities!
I've had Kamikawa Taisetsu many times, but I was reminded again that it is a delicious sake!
I still ordered more dishes!
The waitress laughed 😅
They seem to think we can eat that much 🙆♂️
extensive knowledge
Rice used: Kitsushizuku (Hokkaido)
Rice polishing ratio: 60
Alcohol content: 16%.
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