まつちよ
It is a Jungin Nama Hashiroshi from Morinori 🍶.
I had been wanting to visit a restaurant that I had seen retweeted on Twitter (X) by Ijima Sake Brewery, which is patronized by bouken (Mr. Ijima's wholesaler), so I went and had a drink at the restaurant.
The first aroma was sweet with a hint of acidity.
When I put it in my mouth, I felt a gas.
It has a slight acidity from the sake yeast and a beautiful sweetness that is typical of jungin.
Compared to Morinori's Kami-Sen, this Junmai-Ginjo is very elegant.
It was quite delicious 🍶✨️
Japanese>English
bouken
Hi Matsuchiyo-san ☀☀☀
I've been looking at other people's check-ins, and even though it's in Tokyo, it's an interesting place with all the Kansai sake and some rare ones 😊.
Japanese>English
まつちよ
Hello bouken 🌞.
Yes 😊I will post after tomorrow but it was very fun like a perverted drinker🫶 lol.
Japanese>English