やす☆'s check-in of Mashu | Sakenowa

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Mashu純米吟醸山廃中取り

Wakaebisu Shuzo Mie

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8/4/2024, 2:40:32 AM

8/2/2024

34

First Shinshu. It has a firmness of Yamahai and a sharpness with acidity.

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