インチキン
As the tag says, it has the tingling sensation of carbon dioxide gas, and the aroma and taste of unfiltered undiluted sake is very delicious.
Strangely enough, the taste did not change even after returning to room temperature, and it was a stable sake.
We had it with sautéed fresh onions, and it was delicious without losing the strong flavor.
Japanese>English
AKI
Nice to meet you, Inchkin, and good evening ⭐️!
That's a cute label! I think I'm going to buy the label. I'm naturally curious about what's inside too 😊.
Japanese>English
インチキン
AKI, nice to meet you and thank you for your comment. I'm sorry for the late reply... 🙇
At first it was a complete jacket buy but the taste is very good and I recommend it ☺️.
Japanese>English
AKI
Inchkin-san, the contents are also 👍. It's a must check❗️I'll check it out at Hirashima-san.
Japanese>English