ぶんず
Today we have "Urasato", Ogawa yeast.
Ogawa yeast was discovered and nurtured by Chikara Ogawa.
It was first used by Akari Sake Brewery (Mizuhu Pride).
Is it now flourishing? Is it?
I think it is my favorite yeast. ⁉️
The label is cute!
Oh, Calpis! Not a snowy scene like the label, but
The light purple color is beautiful 🤩.
And it's got a little bit of a crunchy feel to it (not the katakana "petit petit" feel!).
It's a little spicy, a little sweet, and I don't know what it is...
Delicious! Delicious!
I don't know what it is, but it's delicious!
thanks Ibaraki Jizake Bar Mito (Mito, Hitachinokuni)
*Lots of local sake from Ibaraki! What about regular sake shops?
I'm happy to buy it though!
I'm going to soak it in while watching *[Oya-san to Boku]!
Japanese>English
ぶんず
My landlord and I are about to cry!
Japanese>English
ジェイ&ノビィ
Good morning, Bunzu 😃.
I drank the 1st one last year 😋 but I'm curious about the 2nd one as it seems to be more our style 😊.
［I'm sure we can drink it in peace 🥹.
Japanese>English
ぶんず
Thank you, Jay & Novi 😭
It was the 2nd f^_^;)
At the corner, oh! Light nigori! I have to buy it!
I had to buy it!
I enjoyed it very much.
I want to cherish every encounter!
Japanese>English