flos_lingua_est
I liked it so much last year when we compared different tanks that I bought another bottle this year! But one of the tanks was already sold out, so I only got one bottle..!
To sum it up, I think that the 13% alcohol content and Abe are not a good match... The standard 14% alcohol content is also a good match, but it's hard to say which one is better!
When I opened the bottle, it blew out so much that I had a hard time opening it.
It was a problem because it was not screw corked, it was capped.
It's that energetic and refreshing on the palate, perfect for summer! I think this is a spring sake though lol!
You can almost drink it as if it were a cloudy sake because there is a lot of tailings.
It is a well-balanced sake with an easy-to-understand sweetness, umami, and acidity that is delicious from start to finish.
However, it is also surprisingly good with food. It is easy to drink and the sweetness is kept to a moderate level, so it goes surprisingly well with Japanese style food. I tried it with Tempura and Tororo Soba, and it tasted great with both without any sense of discomfort.
It has a bitter taste, but I feel that it compensates for the lack of food, and the acidity and umami taste serve as a bridge between the food and the bitter taste.
This year's version is also very tasty! I am very impressed!
Japanese>English
ジェイ&ノビィ
Good evening, flos_lingua_est 😃.
Abechan💚 is an impressive taste 🥹I'm afraid to open it though 😅I'd like to drink a bottle every year👍.
Japanese>English
flos_lingua_est
Good evening Jay & Nobby 🌙
I'm so impressed this year that I don't think there's anyone who doesn't like 💚Abe-chan!
I didn't gush like this last year lol.
Let's look forward to next year's release: ☺️
Japanese>English