YSTJ
Misuzu Shinshu Secret Sake Hanpukai 2025 Gold Course.
This year's Misuzu is an ambitious blend of Miyamanishiki and Omachi unfiltered raw sake!
It has an apple-like nose with a strong impression of acidity along with a robust flavor spread by Omachi. The crisp and refreshing aftertaste is typical of Miyamanishiki.
It is an interesting discovery that Miyamanishiki and Omachi, two sake rice varieties at opposite ends of the spectrum, are surprisingly in harmony with each other!
Japanese>English
ジェイ&ノビィ
Good evening, YSTJ😃.
I haven't had Misuzu yet 🥲 but I would love to have a front row seat to the gorgeous feast of Miyamanishiki and Omachi 🤗I would love to drink it 😋.
Japanese>English