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ましろましろ
出羽鶴酒造Akita
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Akutono-81 Nangai, Daisen, AkitaOpen in Google Maps

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koykoy
alt 1
19
koy
🍶🤓. It's thick but has a sweetness that makes it easy to drink: ✌️ Sweet and mellow milky✨ I don't think it's famous yet, but it's very delicious 😋. I wish everyone in the world could drink it 🤗🤗🤗
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おとうおとう
ましろ純米吟醸生酛生酒
出羽鶴酒造Akita
alt 1alt 2
酒舗 稲村屋
6
おとう
Mashiro Junmai Ginjo Nama-shu, Nama-hashiroshi brewed with sake yeast Rice: Yukisayaka from Kutiyama Farm in Chouchi-machi, Hokkaido Rice polishing ratio: 60 Alcohol content: 16%.
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