わおち
At Gujo Hachiman
I was attracted by the flower yeast and bought it.
There were four kinds of Motofumi in the line at the sake shop.
Each of them has a different yeast, which shows the brewer's attention to detail.
I chose the Kiku yeast.
It's not registered as a brand in Sake no Wa...
I opened the bottle with a mixture of anticipation and anxiety...
The aroma reminded me of a sweet, tender taste.
When you put it in your mouth, it tastes just as you'd expect... but then
The flavor changes are interesting from here!
First, a spicy stimulus dances on the tongue.
Then the aroma spreads to the nose.
Then a little bitterness in the back of the throat.
And finally, it disappears completely.
To be able to enjoy so much in one bite...
I'm sure it's carefully made.
I realized once again that I like sake.
I'm glad I bought this one!
Next time I go to Gujo
Next time I go to Gujo, I'll buy some of the Tsukishita Bijin yeast!
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