Now_KuRoi
#AkitaShun-Ginjo 2020
The second flagellation.
Dry and crisp, with a crisp taste.
Full-bodied flavor
I would recommend Akita's sake to anyone
Japanese>English
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秋田旬吟醸2020 #27 刈穂秋田旬吟醸2020 #27 刈穂
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