はまち
It has a pungent but weak acidity.
The aroma is strongly sake-like, but easy to drink.
The rice sweetness is strong at the moment it enters the mouth, and the end of the drink is watery. The flavor is so light that it quickly disappears.
It seems to go well with egg bolo, hina-arai, etc., but I don't think it goes well with anything.
Sake degree +4, acidity 1.4, rice polishing ratio 35
Liked 4.3
Japanese>English