bonchi
It is not sake, but muddy sake, so it is an extra edition.
Milky white color with grains of rice mixed in. Fruity aroma reminiscent of green apples. Aroma reminiscent of cemedine. Aroma of rice malt. The aroma is strong. The mouthfeel is sweet and smooth. A lingering umami taste. Moderate astringency. The finish is relatively sharp with a medium aftertaste.
Japanese>English
bonchi
Kappo Sato in Fukuchiyama City
Japanese>English