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Sho Chiku BaiSho Chiku Bai
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通过分析用户评论得出的风味标签。

Takara Sake USA的品牌

Takara MasamuneSho Chiku Bai

所在地

708 Addison St Berkeley, CA 94710, USA在谷歌地图中打开

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Sho Chiku Bai「Crème de Sake」にごり酒純米にごり酒
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53
ヰリアム
4.25+/5 Delicious nigori. Cantaloupe, cream, honey, marshmallow, coconut meat, raw almond. Big cantaloupe flavour, nice rich smooth creaminess, interesting savoury background notes. Fairly sweet but not at all cloying with plenty of complexity and bitterness to make it feel mature. Overall smooth, creamy, and tasty! Another great saké brewed in California!
Sho Chiku Bai純米吟醸酒「花のような」純米吟醸
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52
ヰリアム
3.5+/5 Good flavourful sake, very smooth and surprisingly sweet. Yellow apple, honey, golden raisin, cherry blossom, marzipan, stone. Pretty flavourful, clean, crisp, and smooth. Very little bitterness, with a pinch of savouriness. Low acidity. Probably the sweetest non-nigori sake I’ve had, almost a little too sweet, or it could use a bit more acidity or something.
Sho Chiku Baiにごり酒「Silky Mild」純米にごり酒
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ヰリアム
4.25/5 Very creamy and tasty. Cantaloupe, white chocolate, coconut cream, Swiss cheese, raw almond, stone. Confidentially medium-plus sweet but with some interesting savoury notes. Pretty sweet but still feels mature. Deliciously creamy, but ends on a nutty more savoury finish with a surprising bitter note which isn’t overwhelming. Truly delicious nigori brewed in the US in Berkeley, California. Proud that we can produce saké of this quality here! Paired well gyoza.
UDMAR GARCIA
I loved this saké!
ヰリアム
Very impressed!

Takara Sake USA的品牌

Takara MasamuneSho Chiku Bai