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Shichikenひやおろし
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moto
I put it down for a bit but opened it today. I am not a fan of Shichiken, but it always tastes better than the price, so I have high expectations. It has a light mouthfeel, with a slight sweetness from the umami of the rice, but it quickly turns dry and sharp. It is clear, but also has a lot of umami and is very well balanced. It seems to go well with both Japanese food and cheese with a lot of umami. As expected from Shichiken. 8
Japanese>English